Highly skilled and successful restaurant and cafeteria manager.Experiences in all areas of supervision of employees,food cost,hiring,training,customer service and budgets.
Responsible for all financial areas of both departments .Completed all interviews,hiring and training of both departments.
Controlled operation of kitchen along with front of house duties.Responsible for food cost,labor results and staffing.
Prior to this was the Senior Assistant Manager of the unit in Paducah,Ky. for 3 yrs. At Calvert City I was responsible for all financial results including the retail section.
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