Restaurant Supervisor Resume Example Culinaire International

RESTAURANT SUPERVISOR

Summary

Offering extensive knowledge of hospitality etiquette and superior customer service.
Independent worker with strong time management skills.
Detail-oriented and able to learn new tasks quickly and effectively.

Highlights

Experience

Culinaire InternationalJanuary 2013 to April 2013Restaurant Supervisor
Washington, DC, Virginia

Directed staff in daily work assignments to maximize productivity.
Efficiently resolved problems or concerns to the satisfaction of all involved parties.
Continually monitored restaurant and took appropriate action to ensure food quality and service standards were consistently met.
Minimized loss and misuse of equipment through proper restaurant supervision and staff training.
Developed and maintained exceptional customer service standards.
Performed checkouts of servers and bartenders to ensure that all tickets were accounted for.

Virginia Army National GuardJanuary 2010 to April 2013Specialist
Blackstone, Virginia

Culinaire InternationalJanuary 2012 to January 2013Banquet Server
Washington, DC, VA

Cosmopolitan CateringJanuary 2011 to December 2011Banquet Server
Alexandria , VA

HiltonJanuary 2008 to July 2010Banquet Server
Alexandria, VA

Education

Mary Baldwin College2014Master of Science: Psychology Staunton, VA

Resume Overview

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School Attended

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Degrees