Hard worker, driven to maintain all operational and environmental parameters and safely perform routine plant maintenance. Understanding of mechanics, computers, and technology know-how.
Operated heavy machinery such as tractor with front-end loader, forklift, trackhoe, and scissor lift to complete assigned projects on large property. Performed maintenance and upkeep of equipment and property needs.
Prepared and cooked for large, fast-pace restaurant. Trained new employees and managers in training. Excelled in high food quality and sanitation standards.
Prepared and cooked in family setting restaurant. Maintained inventory and appropriate orders.
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