Have worked in the food industry for 26
Baking and hot and cold food in high volume production at Taher Inc.
Have worked in restaurants also in food service cafeteria for Eurest
Have been able to work well in high volume situations
Take direction well.
Can work well with different cultures.
Provided nutritious, safe, visually appealing, innovative and properly prepared and flavored food.Followed proper food handling methods and maintained correct temperature of all food products.Displayed a positive and friendly attitude towards customers and fellow team members.Mixed, weighed and proofed ingredients in accordance with bakery recipes.
Basic Vocational Certificate: Prep CookClasses in Restaurant and Facility OperationsBasic Vocational Certificate: Pastry Arts
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