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Kentwood Public Schools - prep cook/server Resume Example

Resume Score: 80%

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PREP COOK/SERVER
Professional Summary
Customer-oriented server with excellent interpersonal and communication skills. Food and beverage expert. Hotel dining and catering professional versed in guest services food and beverage operations. Experienced in large scale events, as well as intimate gourmet dining and afternoon tea services.
Skills
  • ServSafe certification
  • Quick problem solver
  • Thrives in fast-paced environment
  • Organized and efficient server
  • Committed team player
  • CPR certification
  • Courteous, professional demeanor
  • Cash handling expert
Work History
prep cook/server, 09/2006 to Current
Kentwood Public Schools – Kentwood, MI
  • Consistently provided professional, friendly and engaging service.
  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
  • Displayed enthusiasm and knowledge about the restaurant's menu and products.
  • Guided guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients.
  • Provided friendly and attentive service.
  • Inventoried and restocked items throughout day.
cook, manager, 01/2005 to 05/2005
Franklin Deli – Grand Rapids, MI
  • Inventoried and restocked items throughout day.
  • Provided friendly and attentive service.
  • Precisely described menu items and special offerings and appropriately identified wine pairings.
  • Relayed orders to bar and kitchen by quickly and accurately recording guest selections and keying them into the register.
  • Verified cash drawer against the day's receipts.
  • Assisted with guest inquiries, take-out orders and restaurant cleanliness.
  • Operated all kitchen equipment adeptly.
prep cook, 10/2004 to 12/2005
Red Lobster – Grand Rapids, MI
  • Quickly set up and cleared tables and stocked all service stations.
  • Emptied and maintained trashcans and outdoor dumpster area.
  • Washed and disinfected kitchen area, floors, tables, tools, knives and equipment.
  • Operated all kitchen equipment adeptly.
  • Monitored guest for intoxication and immediately reported concerns to management.
dietary aide, 04/2013 to Current
crystal springs – Kentwood, MI
  • Moved and arranged tables, chairs and place settings and organized seating for groups with special needs.
  • Continually monitored dining rooms for seating availability, service, safety and well-being of guests.
  • Carefully pulled out guest chairs, placed clean and current menus in front of guests and recorded accurate drink orders.
  • Proactively prepared for large parties and reservations, anticipating planning and staffing needs.
Education
High School Diploma: 1978
union high school - Grand Rapids, MI
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Resume Overview

Companies Worked For:

  • Kentwood Public Schools
  • Franklin Deli
  • Red Lobster
  • crystal springs

School Attended

  • union high school

Job Titles Held:

  • prep cook/server
  • cook, manager
  • prep cook
  • dietary aide

Degrees

  • High School Diploma : 1978

Where can I find a Kentwood Public Schools prep cook/server resume example in Grand Rapids, Michigan ?

This is an actual resume example of a prep cook/server who works in the Cafeteria and Food Service Industry. LiveCareer has 57019 Cafeteria and Food Service resumes in its database. LiveCareer’s Resume Directory contains real resumes created by subscribers using LiveCareer’s Resume Builder.

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