Open Food Service door each morning.Set up food station,clean tables,and set up the garbage.Wait on delivery.Delivery check for proper Temperatures before accepting. Refrigeration of all meals and milk upon receipt.Count the meals and complete all required paper work.Breakfast, warm muffin up in stove,served to the kids,with milk.Lunch,warm sandwich up in stove,served with milk and salads comes in a box.Kids eating I help with opening they food.After the kids eat I clean .I use sanitizing solution. Clean stove,Refrigerator, tabletop and floors. Take out Garbage.
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