night custodian resume example with 7+ years of experience
Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Summary
Adept at handling commercial cleaning needs independently or with team members. Experienced professional with good time management and multitasking abilities as well as flexibility to handle customer requirements. Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.
Skills
MSDS Knowledge
Preventive Maintenance
Facility Opening and Closing
Janitorial Equipment Familiarity
Inventory Management
Responsible and Dependable
Cleaning and Sanitizing
Snow Removal
Heavy Lifting
Facility Maintenance
Accident and Injury Prevention
Attention to Detail
Trash Collection and Removal
Conscientious and Detail-Oriented
Quality Control
Communication and Interpersonal Skills
Education and Training
Community College of DenverDenver, COExpected in 05/2019 ā āAssociate of Science:Sports Medicine - GPA:
Rocky Ford Junior/Senior High SchoolRocky Ford, COExpected in 05/2008 ā āHigh School Diploma: - GPA:
Experience
Chagrin Falls Exempted Village Schools - Night Custodian Chagrin Falls, OH, 03/2022 - 03/2023
Wet and spot mopped to clean floors and other surfaces in public corridors.
Kept building interiors appealing with routine deep cleaning of high-traffic areas.
Discarded cardboard boxes and trash in compactors and balers.
Moved equipment and furniture to thoroughly clean space.
Performed landscaping tasks and removed litter to maintain grounds.
Wiped down various surfaces with approved cleaning products to prevent growth of bacteria and viruses.
Vacuumed floors and dusted furniture to maintain organized, professional appearance.
Maintained accountability for building keys, master keys and access cards.
Notified building managers about needed repairs to maintain public safety.
Maintained janitorial equipment and performed minor repairs to extend machine life and avoid malfunctions.
Set up and removed furniture, equipment and supplies required for meetings and special events.
Stripped, sealed, finished and polished floors to maintain longevity and health.
Handled, labeled and safely stored various hazardous chemicals and solutions to prevent injuries.
Inspected exterior and interior of building for service issues and reported damages and needed repairs to supervisor.
Cleaned building floors by sweeping, mopping or vacuuming.
Serviced, cleaned and restocked restrooms.
Completed in-depth restroom cleanings to sanitize partitions, decorations, sinks, counters and mirrors.
Kept business entrances clean, tidy and professional in appearance.
Dusted furniture, machines or equipment.
Monitored supply levels and requested new items to maintain completing daily cleaning tasks.
Handled, mixed and stored chemical cleaners in compliance with safety requirements and standard operating procedures.
Polished windows, glass partitions or mirrors using sponges or squeegees.
Mixed water and detergents or acids to prepare cleaning solutions.
Addressed minor maintenance issues, reporting more serious conditions to supervisors for attention from maintenance technicians.
Moved furniture, equipment or supplies manually or with hand trucks.
Monitored building security and safety by locking doors or avoiding hazards.
Cleared snow, leaves, trash and debris from steps, walkways and areas around building entrances and exits, maintaining cleanliness and appearance of premises.
Pulled chewing gum from undersides of tables, desks, chairs and various other fixtures, discarding gum and sanitizing area.
Removed snow from sidewalks using snowplows, snow blowers or snow shovels.
Albany International Corporation - Shipping/Receiving Associate Saint Stephen, SC, 12/2021 - 07/2022
Checked customer orders, labeling and documentation prior to shipment to avoid delays.
Folded letters, circulars or other documents and inserted into envelopes for distribution.
Scheduled large shipments and planned logistics to reserve sufficient storage space for incoming items.
Traced missing material and shipments through vendor and customer communications.
Troubleshot issues related to shipping and receiving in compliance with corporate procedures.
Weighed mail to determine correct postage.
Delivered or routed materials to departments using handtruck, conveyor or sorting bins.
Requisitioned and stored shipping materials and supplies to maintain inventory of stock.
Recorded shipment data for reporting, accounting or recordkeeping purposes.
Inspected and recorded incoming and outgoing orders for count, damage and dates.
Compared and verified identifying information of outgoing shipments.
Examined shipment contents and compare with manifests, invoices or orders to verify accuracy.
Operated lift and hand trucks to transfer materials to and from target areas.
Packed, sealed or affixed postage to prepare materials for shipping.
Unpacked and examined incoming shipments to confirm consistency with records and routed materials to appropriate department.
Coached new staff preparing outgoing and receiving incoming shipments.
Logged inbound and outbound discrepancies for wrong products, incorrect quantities and damages.
Monitored merchandise received and shipped from facility in computer system.
Compared bills of lading against actual merchandise received, inspected for damaged goods and coordinated distribution to correct departments.
Directed warehouse team in stocking merchandise, pulling orders and setting up loads.
Prepared packages for shipping and determined most economical shipping methods.
Organized deliveries by sorting and stocking receivables
Identified order discrepancies and damaged items and notified supervisor.
Tracked inventory levels, handling aspects of shipping and receiving and kept accurate records.
Maintained inventory of shipping materials and supplies.
Checked items to be shipped against work orders to confirm correct quantities, destination and routing.
Operated forklifts, hand trucks, or other equipment to load, unload, transport and store goods.
Obtained required documentation to process shipments and support movement.
Rejected deliveries containing damaged items or shortages and corresponded with shipper to rectify issues.
Communicated with carrier representatives to follow specific procedures and make special delivery arrangements.
Cleaned and sanitized kitchen, dining and utility areas to promote healthy environment.
Set up trays and food service carts to deliver food to residents.
Helped with meal prep for daily meals, following strict sanitation and food handling guidelines
Served food and snacks according to planned menu and patients' diet orders.
Served specific meals to patients with special dietary needs.
Cleaned and maintained dining room during and after each meal service.
Treated patients and team members with dignity and respect.
Stocked food and other supplies for main kitchen and units.
Engaged with residents to provide positive and enriching experiences.
Followed dietary procedures in accordance with established policies.
Set tables before patients arrived to maintain meal plan productivity.
Delivered snacks to nurse station for distribution to specific residents.
Worked closely with team members to update cleaning protocols and increase aide efficiency.
Assisted patients with special needs to eat meals, providing kindness and patience.
Gathered soiled tablecloths and dietary linens and delivered to laundry.
Reported and documented resident changes in consumption or behaviors.
Prepared meals by following recipes and determining group food quantities.
Guided individuals in food selection, preparation or menu planning based upon nutritional needs.
Coordinated nutritional care with other healthcare team members and managed care actions related to diet management.
Developed and oversaw preparation of specialized diets.
Recommended appropriate feeding schedules and methods to meet nutritional needs and abilities.
Collaborated extensively with interdisciplinary care team to meet nutritional needs of each resident.
Observed and monitored patient food intake and body weight and reported changes to dietician.
Encouraged clients and caregivers to follow recommended food guidelines for well-balanced diets by giving suggestions of various wholesome foods and meals.
Attended interdisciplinary meetings with other health care professionals to discuss patient care.
Provided dietitians with assistance researching food, nutrition or food service systems.
Established healthful and therapeutic meal plans and menus for individuals with health conditions.
Devised meal plans in line with patients' age, gender, diagnosis, cultural background and religious practices.
Supervised food production or service or assisted dietitians or nutritionists in supervision or planning.
Reviewed records and assessed nutritional condition of at-risk residents by recognizing unplanned weight changes and other issues.
Maintained up-to-date knowledge of latest research and trends through extended education and professional development courses.
Analyzed menus or recipes, standardized recipes or tested new products.
Researched and identified ingredients and nutritional components of foods, diets and menu choices.
Calculated nutritional requirements to assess adequacy of diet and nutrition support.
Conducted nutritional assessments of individuals to obtain and evaluate dietary histories and plan nutritional programs.
Selected, scheduled or conducted orientation or in-service education programs.
Educated employees by serving as nutrition resource to departmental and healthcare staff to enhance nutritional services.
Referred patients to other relevant services to foster continuity of care.
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