National EMS Certification ( July 1, 2012- March 31, 2015) Registry No. E3028476
Basic Life Support Certification (May 2012-May 2014)
Read and recorded temperature, pulse, blood pressure and respiration.Prepared patient rooms prior to their arrival. Performed Provided treatment within scope of practice as defined by state law.Maintained patient privacy and confidential patient information and ensured HIPAA compliance.Cleaned and sterilized instruments and disposed of contaminated supplies.Performed lab tests and communicated results. Obtained vitals for a floor of 25 patients per shift. Maintained a clean, orderly and well-stocked environment.
Handled merchandise in accordance with product handling standards.Selected products for specific routes according to pick sheets.Unloaded, picked, staged and loaded products for shipping.Worked at a rapid pace to meet tight deadlines.Removed pallets, freezer boxes and damaged products from returning trailers.Cleared damaged items and loaded freight.
Assisted co-workers.Assisted diners with seating as neededCleaned and maintained the beverage area, display cases, equipment, and order transaction areaCleaned bars, work areas, and tablesCleaned up spilled food, drink and broken dishes, and removed empty bottles and trashGreeted customers in the restaurant or drive-thru, took and rang up orders, handled payment and thanked customersGreeted guests and sat them at tables or in waiting areasInformed patrons of establishment specialties and featuresPerformed serving, cleaning, and stocking duties in establishmentsProvided guests with menusReceived and recorded patrons' dining reservationsDelivered exceptional service by greeting and serving customers in a timely, friendly manner.Routinely cleaned table linens, table settings, glassware, windowsills, carpets, counters, floors, storage areas and service refrigerators.Prepared the buffet and salad bar for dinner service.Facilitated prompt and accurate seating and service of all guests.
Executed cash transactions quickly and accurately.Greeted all customers.Handled products and equipment in accordance with safety and sanitation guidelines.Checked out customers and bagged items quickly.Served shoppers in a prompt, courteous and friendly manner.
Completed phase I and phase II training for basic medical technician and aerospace medical service apprentice. Completed courses in medical service fundamentals, basic nursing, intermediate nursing, and emergency department practicum.Coursework in Anatomy, Physiology and Health Assessments. Obtained BLS and NREMT certificates. Also completed courses in intro clinical practicum, emergency department practicum, inpatient unit and outpatient unit practicum. Completed 48 hours of NREMT training and 240 hours of on the job training at San Antonio Medical Center/Wilford Hall Lackland AFB.
Member of the United States Air Force Reserve. Graduated basic training April 27, 2012. Successfully completed training in: self aid & buddy care, law of armed conflict, uniformed code of military justice, anti terrorism/force protection level 1, chemical, biological, radiological, nuclear, and explosives training, sexual assault prevention and reporting, suicide awareness and prevention training, information assurance and code of conduct. Totaling 39 credits through the Community College of the Air Force.
Completed _ hours and earned _ credits, averaging a _GPA. Completed courses in:
Completed approximately 320 hours of on the job training from January 7, 2013 - March 22, 2013 at Langley AFB. Included rotations lasting 2 weeks in the following labor and delivery, Emergency department, family health clinic, and ICU/MCU.
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