I have worked as a meat cutter and a carpenter for the last 38 years and have 6 years of retail managment experience.
Cleaned, wrapped, and labeled outgoing orders.Counted and verified orders picked to ensure accuracy.Exceeded customer product expectations by maintaining food to product quality products.
Planned work and determined appropriate tools and equipment.Processed work orders and prioritized jobs.
Cut meat for full service meat counter,customer relations, cleaning. making sausage,cutting deer and other wild game.
built and sided residential homes,Decks,windows,doors, and some concrete experience.
I did everything from ordering from several distribritors,marketing,pricing.displaying.to hiring staff.inventory.weekly and monthly spread sheets for my department.paid bills.customer service. I also brought my department from number 38 in the company to number 3 and kept it there till i left the company.
Mantained golf cource. I used several different mowers.bobcat.backhoe.sod cutters.chain saw.
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