Motivated, service-oriented Bartender with over [Number] years high-volume restaurant experience. Extensive wine, beer and cocktail knowledge. Seeking make an impact on a forward-thinking bar program with my creative mixology skills.Well-rounded Bartender with a wide-ranging history in the service industry. Looking for the opportunity to build and strengthen the customer base of a fine establishment. I bring passion for the industry, a fun, positive attitude and an understanding of customer service.Adept [Job Title] with [Number] years of front-of-house and supervisory experience seeking position in a fine-dining or craft-cocktail establishment.
Answered telephone calls and responded to inquiries.Assigned patrons to tables suitable for their needs and according to rotationHelped with preparation, set-up, and service for catering events.Performed all transactions in a cordial, efficient and professional manner.Prepared checks itemizing total meal costs and sales taxes.Spoke with patrons to ensure satisfaction with food and service.Stocked bar with beer, wine, liquor and related supplies.Stocked service stations with items such as ice, napkins and straws.Took food orders and relayed orders to kitchens or serving counters.Trained new employees.Wiped tables and seats with dampened cloths and replaced dirty tablecloths.Received and delivered quality products to restaurant from supply warehouse in a timely manner.Consistently stayed under monthly controllable expense budget.Collaborated with other personnel to plan and develop recipes and menus.Communicated with customers regarding orders, comments and complaints.Ensured first-in-first-out system with all ingredients labeled and stored properly.Made and served drinks to guests and cocktail servers following established guidelines, procedures and policies.Observed diners to anticipate any additional needs and respond to requests.Provided customers with product details, such as coffee blend and preparation descriptions.Provided guests with menus.Received and recorded patrons' dining reservations.Responded to resident or guest complaints regarding food or service.Served residents and guests during meal times with speed and efficiency.Set tables with clean linens, condiments, and other supplies.Set up banquet tables.Sorted and removed trash and placed it in designated pickup areas.Increased customer attendance at weekly Bar Trivia night by providing fast and friendly service.Created new beverage recipes, including [drink name], the bar's current highest selling drink.Created a list of signature drinks that increased bar revenue by [Number]%.Recognized for outstanding customer service.Received the [Name of Award] for [A ccomplishment].
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