An entry level accounting position that provides the opportunity to pursue a career as a corporate accountant.
Capital Asset Pricing Model (CAPM), Weighted- Average Cost of Capital (WACC), Money and Banking, International Economics, Corporate Finance, Case Analysis, Financial Markets and Institutions, Financial Information Technologies, Strategic Management, Statistics and Analysis.
to 12/2016 Shoal Creek Saloon – Austin,
Successfully directed and managed all restaurant and bar business operations Recruited, trained, and coordinated a work schedule for a staff of up to 20 people Responsible for administrative tasks, including but not limited to inventory control, purchasing, invoicing and accounts receivable Issued reports to the owner and General Manager weekly and monthly Managed total restaurant operations in areas of staff management, customer relations, vendor relations, inventory control and purchasing of beverages Coordinated promotions to drive new business.
to 08/2005 The Tavern – Austin,
Provide customer service, and serve food and drinks in a timely manner.
Be knowledgeable about the menu, make bar drinks and keep section clean and fully stocked.
Handle cash and bank tills during and after shift.
to 07/2003 El Arroyo – Austin,
Greet, inform and serve customers' drinks and food while training future servers.
2003 Texas State University - San Marcos,
Financial Management Association- National Honor Society