Hard worker focused on producing quality food and providing excellent customer service.Very experienced friendly, hardworking team player with a passion for food. Dedicated to safety and cleanliness. Desires a position in a catering business, restaurant or cafe .
Recognized by peers and management for going above and beyond normal job functions.
Took necessary steps to meet customer needs and effectively resolve food or service issues.Served fresh, hot food with a smile in a timely manner.Communicated clearly and positively with co-workers and management.Served orders to customers at windows, counters and tables.Cut and chopped food items and cooked on a grill or in fryers.Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.Accurately measured ingredients required for specific food items.
set up salad bar station prepare salads to order for patrons visiting the cafe..
cater an prepare meals according to recipes for visitors on the boat.
learning the ends an outs of the whole store work various positions including cashier,fryer,grill and sandwich station.
as part of the school i was attending at the time we had to go to school 3 days and work for 3 days at a cafe owned an operated by the school. which is where i first learned my culinary skills.
move furniture and install office cubicles, file cabinets also sometimes breaking it down an pack it an take it to warehouses.
wash dishes,trays,setup trays,learn special diets,deliver trays to rooms.mops floors clean work areas an stations
my duties were to directing traffic an holding the stop slow paddle.Sometimes put out cones an just watch traffic make sure no accidents an drivers are aware of new traffic patterens.
to prepare cook and present food according to restaurant standards.did inventory followed recipes and created quality food.
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