Livecareer-Resume
Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
Professional Summary

Focused [Job Title] with expertise preparing meals for customers in busy [Type] establishments. Versatile professional with experience in food safety, supply management and plating. Courteous and bilingual with excellent multitasking and presentation skills. Motivated and hardworking [Job Title] with [Number] years of experience cooking delicious items quickly at fast food establishments. Expert at preparing various menu items using basic and advanced cooking methods. Customer-focused and dedicated to preparing orders exactly as requested. Hard-working Cook brings detail-oriented approach to food preparation and handling. Keep kitchen areas well-stocked and organized for maximum efficiency. Team-oriented and reliable with excellent communication and problem-solving strengths. Structured [Job Title] with [Number] years of experience producing [Type] and [Type] cuisines. Expertly creates sauces and follows complicated recipes. Specialized approach to cultivating unique items and presenting meals in appealing manner. Expertly maintains safety expectations in the kitchen. Punctual [Job Title] experienced in following menus and recipes to prepare [Type] and [Type] meals. Skillful in setting up and cleaning equipment for daily food preparation and receiving, stocking and ordering ingredients and kitchen supplies. Excellent multitasker recognized for efficiently directing kitchen operations. Dedicated Cook brings more than [Number] years of experience in restaurant environments. Team player skilled at communicating and translating customer requests. Intricate understanding of OSHA and other compliance measures. Driven Prep Cook skilled in [Skill] and [Skill]. Brings [Number] years of service within the fast-food industry. Specializes in [Type] food. Hardworking fast food [Job Title] offering dynamic skill set, including [Skill] and [Skill]. Experienced at preparing ethnic foods including [Type]. Ready to participate in hard-working foodservice teams operating in [Type] restaurants. Talented [Job Title] skilled at grilling, roasting and broiling meat and vegetables. Trains and develops chefs to company standards. Anticipates ingredient needs and arranges re-stock to facilitate productive kitchen flow that upholds business standards. Detail-oriented Prep Cook accustomed to performing effectively in high-volume fast food settings. Highly skilled in [Skill] and [Skill]. Brings a strong commitment to teamwork. Dynamic food service professional with excellent teamwork and skill in learning new tasks quickly. Highly knowledgeable in ingredient preparation, including slicing and cutting techniques. Comes equipped with [Number] years of related experience. Hardworking and reliable [Job Title] with strong ability in [Task] and [Task]. Offering [Skill], [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality. [Job Title] with talent for [Task] and [Task]. Strong knowledge of [Area of expertise] and [Area of expertise]. Communicative and team-oriented with proficiency in [Software]. Proven history of fostering [Action] to meet team, individual and management objectives. Dedicated Caregiver with experience addressing physical and emotional needs. Familiar with scheduling and managing appointments, coordinating household support and offering caring companionship. Well-organized with medications and physically fit to handle any client need. Committed [Job Title] bringing [Number] years of proven success in healthcare roles. Dedicated to providing client safety and comfort through continuous focused care. Skilled at assisting with daily living activities and meal preparation with passion for community contribution. Veteran [Job Title] proficient in mobility assistance, personal hygiene support and housekeeping. Monitor medical conditions and work with skilled healthcare providers to optimize care. Focused on providing comfort and emotional support while meeting all physical needs. Dedicated worker passionate about helping others live fulfilling lives by providing personal assistance and care in managing various health-related conditions. Knowledgeable about managing medications, appointments and social events. Well-organized and compassionate with good relationship-building abilities. Reliable [Job Title] with [Number] years of experience offering exceptional care in home environments. Passionate about supporting ideal patient progress by monitoring medication reactions, observing behaviors, and teaching habits for maintaining health and wellbeing. Focused dedication to patient safety, wellness and happiness. Dedicated individual experienced in working with patients suffering from [Type] and [Type] disabilities and ailments. Talented at assisting patients with daily living tasks, including [Task] and [Task]. Committed to improving overall patient well-being and health through personal care and interactive engagement. Detail-oriented [Job Title] offering [Number] years assisting clients with daily living activities, transportation and overall well-being. Seasoned expert with healthcare experience, including monitoring clients with developmental disabilities and adhering to patient care plans. Holds superior record of dedication and commitment to patients by promoting comfort and quality care. Friendly professional commended as physically strong, patient individual with calm demeanor. In-depth understanding of medical terminology, medical tools and equipment operations, including [Type] and [Type] equipment operations. Committed to providing top-notch care to disabled, impaired and chronically ill individuals. Dependable [Job Title] with [Area of certification] qualification and [Number] years of related experience. Knowledgeable about basic resuscitative techniques and vitals monitoring. Skillfully provide personal and mobility assistance to diverse patients. Accurate, assertive and adaptable Personal Assistant effective at multitasking in challenging situations. Committed to meeting critical deadlines. Ready to provide indispensable aid in completing [Task] to provide [Result]. Multi-talented Personal Care Aide with [Number] years supporting patients with tasks of daily living. Skilled at caring for patients' healthcare needs, grooming, [Task] and light housekeeping. Professional and clear communicator when instructing and assisting patients as well as when reporting information to supervisors. Friendly Personal Care Aide with proven history of working closely with patients, families and doctors for comprehensive [Type] patient care. Dedicated to compassionate, detailed and individualized plans for long-term success. Expert in [Skill] and [Software]. Compassionate Personal Care Aide with [Number] years of experience working with [Type] patients. Known for providing individualized and thorough care and dedicated to long-term patient success. Skilled at [Skill] with training in [Software] and [Area of expertise]. Kindhearted healthcare aide with [Number] years in home nursing care. Accurate when administering treatments and medications such as [Type] and [Type] to patients. Friendly when interacting with patients to provide companionship and professional care services. Experienced Personal Assistant effective at minimizing hassles and alleviating client concerns through effective schedule coordination. Demonstrated proper attention to personal hygiene and dress. Proficient in event planning and household administration. Outstanding Personal Assistant provides excellent support to busy business professionals on administrative and family tasks. Detail-oriented professional with high degree of attention to accuracy. Expert in [Software], invoicing and multi-tasking. Energetic, motivated [Job Title] with highly organized nature and skills in balancing needs of clients in both personal and professional capacities.

Skills
  • Cutting and slicing techniques
  • Food presentation
  • Dish preparation
  • Focused and disciplined
  • Strong butchery skills
  • Cleaning and organization
  • Food handlers card
  • High volume production capability
  • Contemporary sauce work
  • Foodservice sanitation
  • Multitasking
  • Recipe preparation
  • Effective prioritization
  • Ingredient inspection
  • Team-oriented
  • Equipment cleaning and maintenance
  • Food preparation
  • Client documentation
  • Community integration
  • Community activities
  • First aid and safety
  • Housekeeping
  • Wound care
  • Meal preparation
  • Medication administration
  • Active listening
  • Client satisfaction
  • Business correspondence
  • Cash management experience
Work History
Housekeeper, 12/2019 - Current
Cedarhurst Senior Living Highland, IL,
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Requested maintenance orders to fix non-working equipment and address room damage.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Emptied wastebaskets and disposed of all soiled linen in guest rooms to reduce spread of germs and enhance freshness.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
Caretaker, 06/2018 - 12/2019
Pacific National Merredin, WA,
  • Transported clients to locations such as medical appointments and group meetings to maintain social connections and meet medical needs.
  • Directed patients in simple prescribed exercises, including passive and active ROM to maintain musculoskeletal functions and increase strength.
  • Engaged with patients and families, providing emotional support and instruction in preparing healthy meals, independent living skills and adaptation to disability or illness.
  • Assisted with meal planning to meet nutritional plans.
  • Laundered clothing and bedding and changed linens [Number] times per [Timeframe] to prevent spread of infection.
  • Recorded client status progress and challenges in logbooks and reports.
  • Scheduled recurring service appointments to provide client care as needed.
  • Worked with supervisory medical staff to review cases and improve care.
  • Ambulated individuals with safe and effective strategies around home, public and medical locations.
  • Transported clients to complete required tasks such as medical appointments and grocery shopping.
  • Helped clients maintain daily living standards by assisting with personal hygiene needs.
  • Planned and prepared nutritious meals and snacks to meet special client diets such as diabetic, low sodium and high protein.
  • Reported concerns to supervisory [Job title] to maintain optimal care for all client needs.
  • Monitored health and well-being of each client, including any significant health changes.
  • Coordinated with doctors and registered nurses to develop care plans for patients.
  • Transported patients to and from medical, dental and personal care appointments.
  • Provided ongoing compassionate patient care for each client.
  • Performed light housekeeping duties such as, making beds, sweeping floors and sanitizing surfaces.
  • Assisted patients with daily personal hygiene such as bathing, dressing and grooming.
  • Built strong and trusting rapport with clients and loved ones.
  • Helped clients with personal needs from exercise to bathing and personal grooming.
  • Took and recorded patient temperature, pulse, respiration and blood pressure to monitor health statistics.
  • Planned daily activities to allow clients opportunities for light exercise.
Housekeeper, 01/2015 - 06/2018
Cedarhurst Senior Living Johns Creek, GA,
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Requested maintenance orders to fix non-working equipment and address room damage.
  • Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Replaced sheets and pillowcases daily and used hospitality corners on beds to provide extreme comfort for guests.
  • Emptied wastebaskets and disposed of all soiled linen in guest rooms to reduce spread of germs and enhance freshness.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Reduced average cleaning time per room from [Number] to [Number] minutes by [Action].
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Supplied extra towels and toiletries when requested to optimize guest comfort.
Cook, 03/1995 - 03/2003
Five Guys Downers Grove, IL,
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Cultivated original menu items, precisely executing them to periodically refresh meal portfolio.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Instructed [Job title]s in preparation of garnishes, dressings and side dishes.
  • Collaborated with [Job title] to maintain timely food preparation goals.
  • Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
  • Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
  • Replenished food items from inventory and rotated ingredients to use oldest products first.
  • Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Prepared and plated [Number]+ dishes per shift for busy $[Amount] annual revenue restaurant.
  • Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
  • Regulated oven, broiler and roaster operations for cooking at correct temperatures.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Placed frequently used food such as [Type] and [Type] in proper storage containers and placed perishable items in refrigerator.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Performed work station prep, including [Task] and [Task] prior to shift start.
  • Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries and cookies.
  • Developed processes to streamline food-preparation and presentation tasks, recommending changes as necessary to boost food-cost savings.
  • Oversaw food product inventory, making recommendations to [Job title] to streamline kitchen operations.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
  • Prepared bakery and specialty products such as bagels, breads and pastries.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Collaborated closely with [Job title] to participate in staff meetings and resolve service, product and personnel issues.
Education
High School Diploma: , Expected in 04/1982
-
Carencro High School - Lafayette, LA
GPA:

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Resume Overview

School Attended

  • Carencro High School

Job Titles Held:

  • Housekeeper
  • Caretaker
  • Housekeeper
  • Cook

Degrees

  • High School Diploma

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