High-energy worker skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Smoothly make reservations, coordinate events and monitors routine dining room activities. Collaborative, hardworking and efficient in prioritizing and handling simultaneous tasks to promote positive dining experiences for guests. Experience operating cash registers, re-stocking inventory, taking orders, dealing with costumers complaints, etc. Very positive, problem-solver who's always willing to learn new skills.
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