Seven years professional experience as a dynamic, resourceful and skilled Gourmet chef (value -added lead) with a proven success record in both management and customer service.
I won the 2009 Giant Eagle Community Service Award for improving the bond between the the and the surrounding communities.co
I was on the communications commity from 2011-2013.
Managed food and produce receiving process with 100% accuracy.
Delegated work assighnments to my staff of 6 team members.Cleaned and prepared various foods for cooking or serving. Delivered exceptional service by greeting and serving customers in a timely, friendly manner.Assisted co-workers.
I was responceable for gaurding the area in and around the AAA building in East Liberty.
I was responceable for making pizza to order and to sell by the slice. cashiering,cleaning, answering the phone ,and cleaning.
Training program to teach all espects of the constuction field including eletrical,roofing, and pluming.
I was one of four people to measure and cut bilnds to specifacation.
Coursework in Management and Business
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