Food service worker with fast food, retail and customer service experience. Trained in food safety and handling.
I learned CPR, CNA, Private patient care, patient and inmate counseling. completion of Inmate Companion Program Training, March 2, 2011, Certificate of Achievements for Chemistry of Food and Diet Ace Program April 2012, and CDL ACE Program December, 2012, Health Seminar: Respiratory Illnesses, May 5, 2011, Prostate Health Seminar March 11, 2011, Hepatitis Health Seminar April 21, 2011, Health Seminars: Hypertension June 16, 2011, HIV/AIDS AWARENESS February 23, 2011 32 hours of Beginners Aerobics September 18, 2009.
Warehouse storage and organization, forklift operator, moving supplies from warehouse to kitchen area, loading and unloading.
Floor maintenance, sweep, mop, wax and buffing using buffer machine.
Serviced and cleaned kitchen machines, ice maker machines, minor repairs and maintenance in kitchen, grill and short order cook, vegetable and food preparation, prepared meals for breakfast, lunch, and dinner, food storage and organization, clean up, kitchen opening and closing.
Responsibilities include managing food stock, food preparation for both inmates and officers cafeteria, trained new employees, maintained safety and sanitary standards for kitchen area, took necessary steps to meet customer needs and effectively resolve food or service issues.
Line leader in manufacturing plant, line assembly, packing, loading. shipping, distribute materials and supplies to workers.
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