I have recently received my National Emergency Medical Technician certification after taking an elective course in Vermillion, South Dakota.
As a food service worker, I preformed opening and closing duties, food preparatory work, assisted customers, preformed cash register transactions, along with cleaning duties.
As a hostess, I seated guests and communicated with waitresses. As a waitress, I seated guests, took food and drink orders, submitted orders to the kitchen/bar, preformed cash register transactions, along with closing duties.
As a pharmacy technician, I filled prescriptions to be checked but the pharmacist. I also assisted customers and communications between customers, pharmacists, doctors, nurses, and insurance companies. I preformed cash register transactions and submitted payments on account along with insurance reconciliations. I was responsible for assisting in stocking medications including over the counter products and submitting nightly OTC orders and closing duties.
As a dietary aide, I assisted in preparation of food. I also assisted in serving meals designed to each residents specific needs along with cleaning duties.
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