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firewater resume example with 18 years of experience

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Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000, resumesample@example.com
Professional Summary

Highly observant Fire Watcher checks for and controls sparks after welder or burner cuts and welds or performs other operations posing fire hazards in workplace. Effectively performs duties to prevent flammable materials from ignition sources. Meets or exceeds safety, production and quality goals while adhering to environmental guidelines and policies and procedures in non-climate controlled work environment.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Always up-to-date on new regulatory standards and policies and dedicated to effective administration. Experienced in using all standard tools and equipment and training others in proper operation. Trained in forest management, fire containment and fire prevention methodologies.

Dedicated Industry professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Reliable employee seeking Job Title position. Offering excellent communication and good judgment.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Experienced Job Title with over Number years of experience in Industry. Excellent reputation for resolving problems and improving customer satisfaction.

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals.

Enthusiastic Job Title eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of Task and training in Skill. Motivated to learn, grow and excel in Industry.

Skills
  • General Housekeeping
  • Lockout and Tagout Procedures
  • Basic Repairs
  • Visual Inspections
  • Quality Assurance
  • Testing Standards
  • Safety Assessments
  • Training Procedures
  • Customer Satisfaction
  • Electric Arc Welding Equipment
  • Team Communication
  • Maintaining Clean Work Areas
Work History
11/2015 to Current Firewater Firehouse Subs | Sanford, FL,
  • Performed visual inspection of work area and evacuated operations and summoned authorities if hazardous conditions detected.
  • Examined fire extinguishing and fire protection equipment to verify functionality and reported repairs and replacements needed.
  • Reported inspection findings to fire marshal with recommendations for eliminating or counteracting hazards.
  • Instructed employees in fire safety practices and performed tests on fire prevention equipment in explosive or flammable materials processing areas to check functionality.
  • Patrolled plant areas and noted and investigated unsafe conditions and practices to eliminate fire hazards.
  • Investigated raw and combustible materials storage areas, took temperature and pressure readings from instruments and reported undesirable conditions or additional steps to correct conditions.
  • Relayed messages about emergencies, accidents and fire hazard conditions.
  • Prevented public from entering hazardous areas to maximize safety and security.
  • Maintained inventory to support work crews' to effectively prevent and extinguish fires, managing hand tools, extinguishers and hoses.
  • Adhered to social distancing protocols and wore mask or face shield.
  • Maintained excellent attendance record, consistently arriving to work on time.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Identified issues, analyzed information and provided solutions to problems.
07/2000 to 08/2009 Cashier Eataly | Santa Clara, CA,
  • Answered questions about store policies and addressed customer concerns.
  • Helped customers complete purchases, locate items and join reward programs.
  • Processed customer refunds and exchanges according to established guidelines.
  • Reviewed new promotions and monitored price changes.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Welcomed customers and helped determine their needs.
  • Provided friendly service and assistance to clients promote customer loyalty, satisfaction and sales.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Reconciled cash drawer at start and end of each shift, accounting for errors and resolving discrepancies.
  • Tallied cash drawer at beginning and end of each work shift.
  • Stocked, tagged and displayed merchandise as required.
  • Restocked and organized merchandise in front lanes.
  • Greeted customers entering store and responded promptly to customer needs.
  • Addressed customer needs and made product recommendations to increase sales.
  • Worked closely with shift manager to solve problems and handle customer concerns.
  • Collected and authorized payments of guests.
  • Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
06/1986 to 10/1988 Prep Cook Hardees Resturamt | City, STATE,
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware and cooking utensils.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Identified inefficiencies leading to improved productivity.
  • Reduced food costs Number% by using seasonal ingredients, setting standards for portion size and minimizing waste.
  • Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.
  • Maintained food safety and sanitation standards.
  • Managed opening and closing shift kitchen tasks.
  • Suggested actionable improvements to streamline training procedures.
Education
Expected in 01/1986 to to GED | Basic Warrensburg Area Voc-Technical School, Hampton, VA, GPA:
Certifications
  • Area of certification Training - Timeframe
  • Area of certification, Company Name - Timeframe
  • Certified Job Title, Company Name - Timeframe

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Resume Overview

School Attended

  • Warrensburg Area Voc-Technical School

Job Titles Held:

  • Firewater
  • Cashier
  • Prep Cook

Degrees

  • GED

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