Highly motivated business professional seeking a position that requires exceptional leadership skills, teamwork capabilities, and exceptional communication skills to work in an environment that is not only challenging but rewarding as well. Aspire to join a reputable organization to utilize my skill and knowledge in the food service industry specializing in child nutrition with a focus on health and wellness.
Initiated and Implemented the 1st Annual Health & Wellness Fair with 50 vendors and over 500 participants in the Bay City School District
Managed Grant funded programs, food bids and renovation projects
Spearheaded the implementation of Breakfast in the Classroom program in two elementary buildings and one middle school serving approximately 1600 students.
Handled all functions related to planning, coordinating and implementing food shows for the School Nutrition events as SNAM, Commodity Food Shows both locally and statewide.
Secured 100K dollar grant working with Blue Cross Blue Shield and University of Michigan to bring nutrition education in the classroom at a middle school.
Created and Trained staff of 70 on different topics related to child nutrition and food production.
Developed and delivered presentations for Industry conference and board meetings.
Includes all responsibilities mentioned in Bay City Schools food service director position.
Currently participating in the program. Graduating July 2015.
Coursework in nutrition, diet theories, health and wellness coaching.
Coursework in business and marketing.
National University Scholarship - High GPA from a community college.
Five time recognition Dean's Honors List
Magna Cum Laude - Los Angeles City College
President's Award - Outstanding student in the Dietetic Program
ServSafe Certified and Instructor
Nutrition Specialist (SNS)
Certified Health & Wellness Coach
Member of the American Dietetic Association
Companies Worked For:
Job Titles Held:
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