10 Years in restaurant line cooking
10 Years in restaurant costumers service
2 Years in restaurant management
Quality-focused and efficient Cook adept at preparing and plating food in high energy, fast-paced kitchens.
There are 5 general stations in the kitchen.
I am knowledgeable in all 5 stations.
Other duties and responsibilities were
Set up and prep work for food items.
Consistently produced exceptional menu items
At Ho Chunk Gaming great costumer service is essential to the costumer. My responsibilities were to prepare food with a smile and display a positive attitude toward guests. Other responsibilities included stocking food, cleaning grill, sweeping and moping restaurant.
At Little Caesers I was in charge of making dough for the day.
other responsibilities included making pizzas, preparing food for the day, stocking food, cleaning store, closing store
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