A decisive and analytic leader, with a longstanding record of optimizing operational and financial performance within small to medium size companies An organized and value-driven professional who leverages technical savvy with human relationships to synthesize information, solve problems and communicate results effectively.
Develop strategy for the corporation as a key member of the Executive Leadership Team. Oversee all aspects of accounting, finance, purchasing, human resources and information technology. Manage three internal direct reports and one external direct report.
Consulted directly with established restaurant groups Pizzicato Inc. and RDA, LLC as well as startups Lovejoy Bakers and Northbranch, LLC (Riffle NW) to develop operational and financial systems and provide high level operational guidance during transitional times.
Directly responsible for restaurant operations, accounting, finance and administration for this 23 unit , 3 concept restaurant group.
Responsible for accounting, audit, payroll, finance and information, as well as operational areas ticketing, seasons pass sales, group sales and concierge services.
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