Food service worker with fast food, and customer service experience. Trained in food safety and handling. Serv safe certified until 2017.
Recognized by peers and management for going above and beyond normal job functions.
All cold prep for breakfast, lunch and dinner. Wedding menus/ crudites.Prepared items according to written or verbal orders, working on several different orders simultaneously.Worked well with teammates and openly invited coaching from the management team.Followed all established restaurant practices and procedures.Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.Cleaned food preparation areas, cooking surfaces, and utensils.
Deli- slicer, griddle, stocked, register, responsible to open and close store.
Scramble- fryers, griddle, pizza oven, order taking, customer service, all aspects of daily responsibilities, open and close. Grill- all aspects of prep for restaurant.Served fresh, hot food with a smile in a timely manner.Cut and chopped food items and cooked on a grill or in fryers.Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.Prepared and served beverages such as coffee, tea and fountain drinks.Properly portioned and packaged take-out foods for customers.
All aspects of running the store, responsible to open and close, worked store alone.
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