In the last 2 and 1/2 years I have worked in the food service business. My experience is primarily back of house but have done work as a food runner and cashier. I am punctual, conscientious, hard working and I learn quickly.
I was often complimented for my high standards, quick learning and adaptability in the fast paced, high pressure atmosphere of the very upscale restaurant where I worked in Columbus, Ohio.
Accepted payment from customers and made change. Cleaned and prepared food.
Daily responsibilities for salad preparation, including making salad mixes, garnishes, cheese mixes, dressings, and station maintenance. Assisted in prep for other stations.
Regularly worked in the kitchen as prep cook, line cook and fry cook. Worked as barback and banquet server.
Part time maintenance and construction work.
Preparation of batters and doughs. Frying donuts. Icing and filling of donuts.
Food prep, running food and washing dishes.
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