Accomplished and energetic nursing assistant with a solid history of achievement
in the health field. Motivated leader with strong organizational and prioritization
abilities. Areas of expertise include active listening, critical thinking and time
Cashier August 2011 to June 2015Sports Entertainment － Kansas City, MO
Receive payment by cash, check, credit cards, vouchers, or automatic debits.
Issue receipts, refunds, credits, or change due to customers.
Assist customers by providing information and resolving their complaints.
Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.
Establish or identify prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.
Greet customers entering establishments.
Answer customers' questions, and provide information on procedures or policies.
Sell tickets and other items to customers.
Calculate total payments received during a time period, and reconcile this with total sales.
Process merchandise returns and exchanges.
Monitor checkout stations to ensure that they have adequate cash available and that they are staffed appropriately.
Maintain clean and orderly checkout areas and complete other general cleaning duties, such as mopping floors and emptying trash cans.
Stock shelves, and mark prices on shelves and items.
Bag, box, wrap, or gift-wrap merchandise, and prepare packages for shipment.
Compute and record totals of transactions.
Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
Store food in designated containers and storage areas to prevent spoilage.
Prepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures.
Take and record temperature of food and food storage areas such as refrigerators and freezers.
Keep records of the quantities of food used.
Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.
Portion and wrap the food, or place it directly on plates for service to patrons.
Remove trash and clean kitchen garbage containers.
Carry food supplies, equipment, and utensils to and from storage and work areas.
Operate cash register, handle money, and give correct change.
Waitress May 2014 to April 2015Jack Stack Barbeque － MO
Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
Clean tables or counters after patrons have finished dining.
Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.
Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom.
Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee.
Server January 2013 to May 2014Brancato's Catering － Kansas City, MO
Monitor food distribution, ensuring that meals are delivered to the correct recipients and that guidelines, such as those for special diets, are followed.
Clean or sterilize dishes, kitchen utensils, equipment, or facilities.
Examine trays to ensure that they contain required items.
Place food servings on plates or trays according to orders or instructions.
Load trays with accessories such as eating utensils, napkins, or condiments.
Remove trays and stack dishes for return to kitchen after meals are finished.
Stock service stations with items such as ice, napkins, or straws.
Carry food, silverware, or linen on trays or use carts to carry trays.
January 2012 to December 2012Venetian Tanning Salon － Kansas City, MO
Provide towels and sheets to clients in public baths, steam rooms, and restrooms.
Check supplies to ensure adequate availability, and order new supplies when necessary.
Monitor patrons' facility use to ensure that rules and regulations are followed, and safety and order are maintained.
Collect soiled linen or clothing for laundering.
Answer customer inquiries or explain cost, availability, policies, and procedures of facilities.
Refer guest problems or complaints to supervisors.
Operate washing machines and dryers to clean soiled apparel and towels.
Operate controls that regulate temperatures or room environments.
Report and document safety hazards, potentially hazardous conditions, and unsafe practices and procedures.
Education and Training
Associate of ArtsMaple Woods Community College － Kansas City, MOI transferred to Maple Woods Community College in February 2014. I'm currently
finishing my general education courses and prerequisites for Graceland nursing
Associates of Arts : December 2015
Certified Nursing Assistant Jul 2015
MEDS Independence, MO : 2016I attended the MEDS program and graduated in July 2015. We had on-site job training
and supervised clinical hours.
High School Diploma : May 2013Oak Park High School － Kansas City, MO
Basic General Education CoursesMissouri State University － Springfield, MOGPA: I attended Missouri State University in August 2013. I took my basic general
education courses. I am a member of Alpha Delta Pi Sorority.I attended Missouri State University in August 2013. I took my basic general
education courses. I am a member of Alpha Delta Pi Sorority.