LiveCareer-Resume

busser waiter resume example with 3+ years of experience

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Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000, resumesample@example.com
Summary

Motivated Busser + Waiter successful with multitasking in fast-paced environments. Bringing skills to support team and customer needs with fast, high-quality dining assistance. Proficient in keeping tables clear, floors clean and supplies stocked. Good relationship-building and time-management abilities. Organized Busser with hands-on experience in food service. Skilled in clearing tables and supporting wait staff. Accomplishes tasks with minimal supervision. Energetic Busser with 3 years of experience in fast-paced environments. Committed to managing guest expectations and maximize satisfaction. Well-versed in staying on top of guest needs and delivering fast, friendly service. Hardworking team player knowledgeable about dining operations and beverage services. Always willing to go above and beyond to serve guests quickly and exceed expectations. Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience. Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills.

Skills
  • Table Bussing
  • Problem Detection and Resolution
  • Wait Staff Support
  • Food Service
  • Flexible and Adaptable
  • Flexible Schedule
  • Cleaning and Sanitizing
  • Clear Communication
  • Menu Memorization
  • Payment Processing
  • Table Setting
  • Customer Service
  • Beverage and Ice Dispenser Refilling
  • Customer Relations
  • Teamwork and Collaboration
  • Safe Food Handling
  • Work Coordination
Experience
01/2023 to Current Busser + Waiter Wilkes University | Wilkes Barre, PA,
  • Kept work areas clean, neat and organized for optimal productivity and worker safety.
  • Demonstrated great teamwork skills with staff members involved in production and transport.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Provided exceptional service to high volume of daily customers.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Delivered food from kitchen, fulfilling additional requests to maximize guest satisfaction.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Helped customers select menu items by suggesting courses, explaining specials and answering food preparation questions.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
  • Calculated charges, issued table checks and collected payments from customers.
  • Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
  • Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
  • Presented menus to patrons, answered questions about menu items and made recommendations.
05/2022 to 06/2023 Assistant Professor Stk Steakhouse | New York, NY,
  • Engaged students in lectures by encouraging sharing of opinions and group interactions.
  • Participated in faculty meetings to discuss department goals and strategy.
  • Attended faculty meetings and participated in student outcome assessments with departmental members.
  • Maintained student engagement through creative subject delivery and learning activities.
  • Mentored and assisted with student-centered activities on campus to establish professional relationships.
  • Adapted teaching methods and materials to meet students' varying needs and interests.
  • Collaborated with professor to manage education projects from start to finish.
  • Organized and distributed homework, textbooks, classroom supplies and other learning materials.
  • Used computers technology to teach students about various concepts related to research.
07/2021 to 09/2021 Busser Ymca Of Greater San Antonio | Cibolo, TX,
  • Cleared tables to maintain high turnover rate and minimize wait times.
  • Followed safety and sanitation guidelines in accordance with local health regulations.
  • Wiped down and cleaned chairs, booths and highchairs.
  • Restocked dining room with plates, glassware and utensils, maintaining adequate workstation supplies.
  • Maintained table settings by removing courses, replacing utensils and refilling beverages.
  • Observed tables to tend to guest needs and identify customer service opportunities.
  • Helped employees complete required activities during peak periods.
  • Carried food, dishes, trays or silverware from kitchens or supply departments to serving counters.
  • Expedited food to tables to assist servers during busy periods.
  • Went above and beyond expectations by helping with various tasks to support teammates and provide customer service.
  • Swept and mopped front-of-house and back-of-house floors using various tools.
  • Maintained stock and cleanliness of stations for meal periods with silverware, linens and condiments.
  • Notified manager of issues with equipment or breakage.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Effectively multitasked within fast-paced environment.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Greeted guests with friendliness and professionalism.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Removed trays and stacked dishes for return to kitchen after finished meals.
  • Stocked customer service stations with paper products or beverage preparation items.
  • Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
  • Participated in ongoing training to enhance job skills and knowledge.
01/2019 to 05/2021 Soccer Referee U.S. Soccer Federation | City, STATE,
  • Made accurate calls based on knowledgeable reading of league regulations and knowledge of soccer rules.
  • Officiated games following safety protocols to minimize injury to players.
  • Refereed soccer games in different leagues and play levels with players as young as 7 to 15 years old.
  • Clarified rules and resolved disputes between coaches, players and spectators.
  • Enforced fair play by discouraging unacceptable behavior through disciplinary action.
  • Kept track of time to call for halftime or other breaks in play.
  • Maintained neat, professional appearance as trusted and fair officiant for soccer games across Westchester.
  • Stopped game to allow treatment or removal of injured players.
  • Moved about field to keep up with play and quickly identify violations.
  • Checked field for holes, ruts or other hazards to maintain proper playing conditions.
  • Fostered sportsmanship among players and coaches to minimize in-game conflict.
  • Assisted new referees with training and learning specific game rules and regulations.
  • Awarded points, verified score calculations and communicated end-of-game results to teams and spectators.
  • Set up field equipment and scorekeeping stations for game and tournaments.
  • Reacted to complex game situations quickly and effectively.
  • Tracked game time, starting or stopping play when necessary.
  • Explained rules, regulations and league guidelines to players and coaches.
  • Officiated sporting events, games or competitions and enforced game rules.
  • Verified scoring calculations prior to announcing competition winners.
  • Verified credentials of participants in sporting events, determining starting orders and handicap numbers.
  • Prepared and reviewed game reports for accuracy prior to submitting to appropriate authorities.
  • Participated in and attended frequent meetings and training sessions to stay up-to-date on league requirements.
  • Monitored actions of players and coaches during contests to detect rule infractions.
Education and Training
Expected in 06/2022 High School Diploma | Mamaroneck High School, Mamaroneck, NY GPA:
Expected in | Westchester Community College, Valhalla, NY GPA:
Languages
English:
Native/ Bilingual
Negotiated:
Spanish:
Native/ Bilingual
Negotiated:

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Resume Overview

School Attended

  • Mamaroneck High School
  • Westchester Community College

Job Titles Held:

  • Busser + Waiter
  • Assistant Professor
  • Busser
  • Soccer Referee

Degrees

  • High School Diploma
  • Some College (No Degree)

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

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