I have 7 years experience at food science and Technology fields special in (Biscuit and Bakery Products & Instant noodle) .
I'm looking forward to a new position and good challenge with established Multinational Company, where I can utilize and improve my experience and professional career that will utilize my key technical and management skills to benefit mutual growth and success.
I Am professional with strong leadership and relationship-building skills. .
Name : Ahmed Mohamed Farag
Date of Birth : 03/03/1987 (31 years)
Place of Birth : (26) Saied Heikal St, - Bourtus - Awseem city - Giza Marital Status : Married
Nationality : Egyptian
Phone number : 01154000568 - 01158343501
Email : firstname.lastname@example.org.
Current Job : Biscuit Line Manager
company Name : Mass Food International (Kellogg's group)
Professional Training :-
1- Root cause analysis & 5 M & 5 Why and Fish bone 05/2018 Mass food Group (Kellogg's) By Eng. Ashraf Nada
2- Role of Metal detectors in production lines 04/2018 Mass food Group (Kellogg's) By Eng. Mohammed Bakier CAPA Training (Corrective Action &Preventive Action) 04/2018 Mass food Group (Kellogg's) By Eng. Talaat Gomma
3- OEE Kellogg's System 04/2018 Mass food Group (Kellogg's)
By Eng. Ashraf Nada Golden 6 Training 03/2018 Mass food Group (Kellogg's) By Eng. Talaat Gomma
4- Safety7 & 5 S Training 02/2018 Mass food Group (Kellogg's)
By Eng. Ashraf Nada (FSMS )ISO 22000/2005 09/2016 Mass food Group (Kellogg's) By Dr. Saied Abu Shady.
5- ISO 9001/2015 06/2016 Mass food Group (Kellogg's) By (Apex) Dr Mohamed .Tawfeek.
6- HACCP & GMP & GHP 3/2014 Mass food Group By Eng. Mustafa Fathy
7- BRC. v6 (British Retail Consortium ) 02/2013 Mass food Group By (Qualities International). Dr.M .Shady
8- (ISO22000& HACCP) & Hygiene & GMP 07/2010 (Food Technology Research Institute). By Dr Hassan Shadeed
9- Food processing 03/2010 (Food Technology Research Institute). By Dr. Saad Ali
1- English course ( 4 levels ) 06/2017 Berlitz English By MR / Omar Sobhy Effective
2- Presentation skills 05/2016 Mass food Group (Kellogg's) By Dr. Hany Tawfeek
3- SAP Course "System and Application & Products" 07/2015 Mass food Group By ( IT )Department
4- Communication skills 05/2014 Mass food Group By Dr. Hany Tawfeek.
5- Strategic thinking and planning 04/2014 Mass food Group By Dr. Hany Tawfeek.
6- Basic Fire Fighting Safety and Civil Protection 12/2013 Civil Protection Department (Giza )
7- Effective Supervision 05/2013 Mass food Group By Dr. Hany Tawfeek.
8- ICDL Certificate 12/2011
1-Arabic (Excellent) Mother Tongue
2-English ( Good ) (reading & Writing & Speaking & Listening)
Companies Worked For:
Job Titles Held:
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