Seasoned bartender with 14 years of service at nightclubs, high-end restaurants, and worked for major corporation. Provided full food and cocktail service for large groups and events. Looking for an opportunity to expand my knowledge base and use my experience to be a useful asset for a company.
Responsible Alcohol Service
Changing Beer kegs
Reliable Handling Difficult Customers
Liqour, Beer, and Wine Knowledge
Bartender for special events, had to set bar up, take initial inventory. Make and serve drinks, in charge of cash bars. Providing excellent customer service to guests. Taking bar down, count register, and do closing inventory.
In charge of all aspects of restaurant during shift. Opening and closing procedures, providing excellent customer service to guests.
In charge of all aspects of bar you are assigned to. Making sure properly staffed, opening and closing procedures, weekly, monthly, and yearly inventory, providing excellent customer service, maintaining clean bar practices constantly.
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