Served guests food and drinks.
Fast paced, High volume Airport atmosphere.
Did nightly liquor audits to maintain accurate inventory levels.
Located inside Hard Rock property and worked events.
Opened and closed, did cashouts.
Coordinated schedules for all 3 bars.
Planned grand-opening and setup of up bar.
Worked with liquor reps to create martini/wine/cocktail lists.
Maintained beverage inventory for bar.
Issued all schedules to bar related employees.
Did nightly cashouts and opened when needed.
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