LiveCareer-Resume

bartender resume example with 8 years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Professional Summary

Dependable bartender knowledgeable about numerous drink options and strategies for boosting business profits with optimal cost control and service approaches. Constant ability to upsell and allow customers to get out of their comfort zone. Service-oriented team player with organizational and multitasking abilities to handle fast-paced environments. Independently solve routine customer issues to promote bar loyalty. Creates and maintains relationships with guests to ensure loyalty.

Skills
  • Responsible Alcohol Service
  • Liquor, Beer and Wine Knowledge
  • Health Codes Compliance
  • Changing Beer Kegs
  • Cleaning
  • Point of Sale Systems
  • Handling difficult customers
  • Clear and effective communication
  • New hire training
  • Hospitality service expertise
  • Menu Memorization
  • Knowledge of Craft and Microbrews
  • Classic Cocktails
  • Sales
  • Cash Handling
  • Highly reliable
  • Beverage preparation
  • Creative mixology
  • Sales expertise
Education
Southwest Guilford High School High Point, NC Expected in 05/2013 High School Diploma : - GPA :
Work History
Logan's Roadhouse - Bartender
Cullman, AL, 10/2019 - Current
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Created a fun atmosphere.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Managed accurate register and produced daily sales reports backing up inventory usage numbers.
  • Kept accurate inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
  • Took customer orders and capitalized on opportunities to sell special beverage and food options.
  • Maintained secure cash drawers, promptly resolving discrepancies for accuracy.
  • Assisted servers with specialty drinks orders by preparing on-demand items without delay.
  • Applied excellent organizational and multitasking abilities to handle simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Set up bar for operation, obtained cash bank and stocked service bar.
  • Requested official identification for alcohol purchases and verified details, consistently meeting strict legal standards of underage sales.
Logan's Roadhouse - Bartender
Flowood, MS, 03/2019 - 11/2019
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Held knowledge of over 500 whiskeys and the ability to upsell them to guests.
  • Created and maintained relationships with guests.
  • Polished glassware, bussed tables and removed debris to keep customer areas fresh and clean.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Recruited and trained 5 bartenders and barbacks..
  • Handled $500 cash on daily basis, which built trustworthiness and loyalty with owners.
  • Assisted in preparing dining room for special upcoming functions, including decorating and generating and printing out special group menus.
  • Requested official identification for alcohol purchases and verified details, consistently meeting strict legal standards of underage sales.
  • Set up glassware, liquor and other necessary supplies for special events.
Logan's Roadhouse - Bartender
Laredo, TX, 08/2018 - 03/2019
  • Checked ID cards and verified bar guests were of legal age.
  • Maintained secure cash drawers, promptly resolving discrepancies for accuracy.
  • Managed disruptive customer behavior and mitigated liability by ensuring nobody was over-served.
  • Creating a fun environment by constantly changing music and music videos.
  • Constantly slinging drinks for the high volume bar.
  • Maintained accurate cash drawer of $500 per shift.
  • Recommended appropriate wines for individual tastes and food selections.
  • Responded to guest questions and requests with friendly and knowledgeable service.
  • Set and reset tables to support serving staff.
Kickback Jacks - Bartender/Lead Corporate Trainer
City, STATE, 05/2013 - 09/2018
  • Created and oversaw training programs for opening operations.
  • Wrote training manuals for new employees.
  • Coordinated workshops for employees to better understand company mission, streamlining daily activities and aligning worker and company priorities.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Took customer orders and capitalized on opportunities to sell special beverage and food options.
  • Consulted with managers to organize special events and promotions such as trivia nights to bring in new customers.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
  • Trained almost all new hires on the floor and behind the bar.
  • Working at ten different locations to train new staff for a new location.

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Resume Overview

School Attended

  • Southwest Guilford High School

Job Titles Held:

  • Bartender
  • Bartender
  • Bartender
  • Bartender/Lead Corporate Trainer

Degrees

  • High School Diploma

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