Passionate spirits, wine, and beer enthusiast with five years of educational and professional experience in hospitality. Possess current industry certifications and years of experience in monitoring guests and maintaining safe environments. Trained in wide range of beers, liquor options and popular cocktails. Extensive knowledge on the history of spirits, bar service skills and techniques, alcohol policies, food handling procedures, opening and closing procedures, and personal and team presentation.
Demonstrable skill in handling a variety of bar tasks while serving customer needs and achieving profit targets.
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