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Bartender Resume Example

Resume Score: 80%

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MR
BARTENDER
Summary

Reliable and hardworking Bartender with 15 years of experience. Familiar with working alone or with team to serve everyone in a timely order. Experienced in supporting servers, delivering food and bussing tables. Good interpersonal and multitasking skills in fast-paced environments. Great personality and a Team player.

Skills
  • Maintaining glassware stock
  • Safe serving knowledge
  • Anticipating guest needs
  • Outstanding customer service
  • Food service
  • Balancing the cash register
  • Maintaining a clean bar
  • Problem solving
  • Verbal communication
  • Strong communication skills
  • Cash and credit transactions
  • Outgoing personality
  • Courteous
Experience
Bartender / Sportsman's Bar - Corona, CA06/2006 - 03/2009
  • Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
  • Checked identification of customers to verify age requirements needed for purchase of alcohol.
  • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
  • Collected and polished glassware, keeping adequate stock for expected customer loads.
  • Balanced daily registers and generated sales reports to support financial and administrative objectives.
  • Stocked bar with beer, wine, liquor and related supplies, including straws, garnishes, ice, glassware and napkins.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
Bartender / Chuckwagon Bar & Grill - Corona, CA04/2009 - 03/2018
  • Monitored patrons to keep alcohol consumption in designated areas.
  • Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
  • Balanced daily registers and generated sales reports to support financial and administrative objectives.
  • Checked identification of customers to verify age requirements needed for purchase of alcohol.
  • Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
  • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
  • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Optimized bar inventory and storage to effectively meet expected business levels with adequate stock of alcohol, soft drinks and other supplies.
  • Supported servers by preparing specialty drinks for patrons in all areas of establishment.
  • Checked patrons' identification to ensure minimum age requirements for consumption of alcoholic beverages.
  • Collected food, wine and appetizer orders from patrons and promoted upsell items.
  • Stocked bar with beer, wine, liquor and related supplies, including straws, garnishes, ice, glassware and napkins.
  • Collected and polished glassware, keeping adequate stock for expected customer loads.
Bartender / Chuckwagon Bar & Grill - Corona, CA03/2019 - Current
  • Kept close track of bar tabs and transferred open tabs to dining area seamlessly, providing pleasant dining experience to customers and smoothing process for wait staff.
  • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
  • Balanced daily registers and generated sales reports to support financial and administrative objectives.
  • Advertised, marketed and recommended drink options to guests to increase guest satisfaction.
  • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
  • Supported servers by preparing specialty drinks for patrons in all areas of establishment.
  • Stocked bar with beer, wine, liquor and related supplies, including straws, garnishes, ice, glassware and napkins.
  • Optimized bar inventory and storage to effectively meet expected business levels with adequate stock of alcohol, soft drinks and other supplies.
  • Collected and polished glassware, keeping adequate stock for expected customer loads.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Maintained tight financial controls with highly accurate daily registers.
  • Collected food, wine and appetizer orders from patrons and promoted upsell items.
  • Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
  • Checked patrons' identification to ensure minimum age requirements for consumption of alcoholic beverages.
  • Monitored patrons to keep alcohol consumption in designated areas.
  • Promoted customer safety by maintaining current list of available ride services for inebriated customers.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Education and Training
Centennial High School - Corona, CA06/2001High School Diploma
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Resume Overview

Companies Worked For:

  • Sportsman's Bar
  • Chuckwagon Bar & Grill

School Attended

  • Centennial High School

Job Titles Held:

  • Bartender

Degrees

  • Centennial High School - Corona, CA 06/2001 High School Diploma

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