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Bartender Resume Example

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MT

BARTENDER
Summary
Skills
  • Safe serving knowledge
  • Anticipating guest needs
  • Outstanding customer service
  • Courteous
  • Cash register operation
  • Marketing and sales experience
  • Maintaining a clean bar
  • Employee training
  • Balancing the cash register
  • Food preparation
  • Food service
  • Suggestive selling
  • Maintaining glassware stock
  • Health codes compliance
  • Basic accounting
  • Excellent judgment
  • Outgoing personality
  • Cash and credit transactions
  • Team building
  • Service-oriented mindset
  • Organizational ability
  • customer service
  • Education and Training
    High School DiplomaRome Free AcademyCity,State,1992
    Experience
    Concord HospitalityBartender | Westerville , OH09/2018 to Current
    • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
    • Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
    • Managed bar area, including cocktail design and menu, inventory, regulation compliance and customer relationships.
    • Designed and implemented new cocktails to drive customer interest and sales numbers.
    • Kept detailed inventories of bar supplies and stocked work areas to maintain workflow efficiently.
    • Recognized VIP customers immediately and provided special treatment, including preferred tables.
    • Created list of signature beverage items to increase overall revenue and patron loyalty.
    • Engaged in small talk with patrons to build rapport and earn repeat business.
    • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
    • Stocked bar with beer, wine, liquor and related supplies.
    • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
    • Reduced inventory losses by creating new drink menu items to move older products.
    • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
    • Monitored patrons to keep alcohol consumption in designated areas.
    Revolution FoodsServer | El Paso , TX02/2017 to Current
    • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
    • Carefully transferred orders from kitchen and bar areas to tables and cleared plates as patrons finished food and beverage items.
    • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
    • Greeted customers, assisted with questions and made recommendations concerning daily specials, wine selections and desserts to guide patrons toward more profitable items.
    • Managed closing duties, including restocking items and reconciling cash drawer.
    • Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins.
    • Operated POS terminals to input orders, split bills and calculate totals.
    • Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts.
    • Assisted individuals in selecting meal options, including entrees and desserts and recommended alternative items for those with food allergies and gluten intolerances.
    • Plated food and assessed plate presentation to maintain highest standard of food quality.
    • Communicated effectively with patrons to establish preferences and dietary restrictions and make food and beverage recommendations.
    • Processed customers' payments and provided receipts.
    • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
    • Attended to new customers quickly to inquire about drinks and start off dining experience with prompt beverage service.
    • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
    Hut AmericanShift Leader | Winston Salem , NC03/2004 to 07/2016

    Kept areas clean, neat and inspection-ready at all times, maintaining strict compliance with Company guidelines to keep products within tight tolerances.

    • Coordinated with internal departments to maximize operational efficiency across production and administrative areas.
    • Monitored employee performance and conducted retraining to correct problems and optimize productivity.
    • Trained and supervised team members to maximize performance and meet daily objectives.
    • Conducted weekly inventory, resolved discrepancies and completed paperwork to keep system accurate and current.
    • Trained newly hired employees on the equipment and created training manual for all servers to use as reference guide.
    • Allocated tasks to employees daily and monitored activity and task completion.
    • Cleaned work areas regularly to keep team efficient and eliminate any safety concerns.
    • Managed and mentored 10 staff members.
    • Performed minor repair work on equipment to keep jobs on task, notifying maintenance department of major machinery failures.
    • Led transformation of area, increasing production, reducing turnover, eliminating waste and enhancing quality.
    • Coached and trained employees and created daily work schedules and assignments, boosting efficiency and enhancing operations.
    • Set up, adjusted and maintained machines to keep production operating at peak levels and consistently meet challenging daily demands.
    • Documented receipts, employee hours and inventory movements.
    • Complied with all company safety procedures, policies and regulations to promote safe working environment.
    • Mentored and supported new employees to maximize team performance.
    • Cross-trained in every store role to maximize operational knowledge.
    • Trained and supervised staff members.
    • Reviewed applicant resumes and recommended top candidates for hiring.
    • Mentored team members on techniques necessary to complete job tasks.
    • Helped employees operate productively and stay on task to meet business and customer needs.
    • Positioned skilled staff in key areas throughout shift to guarantee optimal productivity of overall department.
    • Oversaw schedules, accepted time off requests and found coverage for shifts.
    • Verified employee compliance with housekeeping, safety and sanitary requirements to protect team members and customers.
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    How this resume score could be improved?

    Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

    68Fair
    Resume Strength
    • Completeness
    • Formatting
    • Word choice
    • Length
    • Strong summary

    Resume Overview

    School Attended

    • Rome Free Academy

    Job Titles Held:

    • Bartender
    • Server
    • Shift Leader

    Degrees

    • High School Diploma

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