Professional Bartender with extensive knowledge of spirits and intuitive ability to engage customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Assisted with kitchen duties, cleaned and stocked glassware and transported dishes to kitchen.
Used calculators, cash registers and POS systems to accurately collect payment for all served products and merchandise.
Removed glassware accumulated at bar to consistently maintain clean service area.
Qualified Bar Back with experience in service, food prep, cash handling and several computerized POS systems. Passion for craft beer and microbrews. Pursuing opportunities to implement knowledge while growing familiarity with wine and mixology.
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