Professional bartender looking to bring a radiant, positive vibe, outstanding record of excellent
service, dexterity and willingness to work hard in an energetic bartending team. Experienced
in restaurants, bars and catering with solid knowledge of beers, wines, liquors and liqueurs.
Recently relocated to Orlando, searching for the right venue and opportunity to showcase my
history of exceptional service and hard work.
Experience
09/2016 to Current
BartenderApplebee's － Orlando, FL
Multitasking between service bar, tending to bar patrons, and waiting on tables in the
bar lounge area.
Verified that guests at the bar were of legal age.
Quality Service
Accurately Balanced Cash
State Liquor Regulations
Flexible Schedule
Regular Attendance Record
Skillfully promoted items on beverage lists and restaurant specials.
Displayed enthusiasm and knowledge about the restaurant's menu and products.
Routinely supported other areas of the restaurant as requested, including answering
telephones and completing financial transactions for other staff.
Assisted with guest inquiries, take-out orders and restaurant cleanliness.
04/2015 to 08/2016
Front Desk Clerk / Night AuditorHoliday Inn － Silver Springs, FL
Greeted and welcomed all hotel guests with a smile and good vibes.
Promoted the hotel brand's loyalty program through educating guests about benefits and
point system accumulation.
Delivered messages, mail and packages left for guests and hotel facilities in a timely
manner.
Greeted, registered and assigned rooms to guests.
Organized housekeeping chart on a daily basis.
Accurately handled and processed all cash, debit, and credit card payments upon
reservations and departures.
07/2013 to 03/2015
Server / BarbackMario's － San Ramon, CR
Waited on multiple customers at the bar and throughout the bar area.
Cleaned, mopped and vacuumed the bar area.
Kept entire bar area cleaned and organized at all times.
Verified that guests at the bar were of legal age.
Waited on multiple customers at the bar and throughout the bar area.
Learned Spanish and spoke conversationally to communicate with patrons efficiently.
Replenished ice, beer, wine, kegs, mixes, juices, and garnishes for the bar at all times.
Education and Training
Associate of Arts: Health SciencesValencia College － Orlando, FL, United StatesHealth Sciences 3.2/4.0
