LiveCareer-Resume

barista resume example with 5+ years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - : - -
Summary

A full-time, junior-year college student, who is accustomed to maintaining extreme organization, time management, and always contributing best efforts in the work space. Familiar with presentation standards, as well as committed to highest level of professionalism and service standards while exceeding sales goals. Primarily speaking English, studied Italian and Spanish in earlier years.

Skills
  • Product Displays
  • Credit Card Transactions
  • Safe Food Handling Practices
  • Hospitality and Professionalism
  • Equipment and Store Cleaning
  • Packaging and Labeling
  • Verbal and Written Communication
  • Detail-Oriented
  • Product Upselling and Cross Selling
  • Coordinating Orders
  • Workstation Maintenance
  • Cleaning and Sanitizing
  • Stocking Supplies and Retail Products
  • Organization and Prioritization
  • Payment Processing
  • Product Advertising
  • Cash Handling
  • Food Storage Management
  • Customer Service
  • Speedy and Efficient
  • Calm Under Pressure
Experience
02/2021 to Current
Barista University Health System San Antonio, TX,
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Stocked customer service stations with paper products or beverage preparation items.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Maintained clean and organized workspace, enabling coworkers to locate resources and product.
  • Implemented recycling and compost programs to reduce trash waste and improve green footprint.
  • Cleaned and sanitized service or seating areas, complying to health protocols and food safety standards.
  • Maintained calm demeanor during high-volume periods and special events.
06/2022 to 08/2022
Waitress Agia Carpinteria, CA,
  • Presented menus and answered questions regarding items.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Checked identification to verify if guests meet minimum age to legally purchase or consume alcoholic beverages.
  • Garnished dishes and beverages to serve visually appealing menu items.
  • Brought wine selections to tables with appropriate glasses and poured for customers.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Prepared checks, itemizing total meal costs and taxes.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Maintained accuracy while handling payments, giving change and printing receipts for customers.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Utilized POS system to total meal costs and add taxes for final bill calculation.
  • Relayed orders to service bar and kitchen via point-of-sale register system.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
  • Presented food and beverages to guests at tables.
08/2017 to 08/2021
Waitress Agia Scottsdale, AZ,
  • Presented menus and answered questions regarding items.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.
  • Garnished dishes and beverages to serve visually appealing menu items.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Prepared checks, itemizing total meal costs and taxes.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Trained new employees to perform duties.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Maintained accuracy while handling payments, giving change and printing receipts for customers.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Relayed orders to service bar and kitchen via point-of-sale register system.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
Education and Training
Expected in 07/2020 to to
High School Diploma:
Reading Memorial High School - Reading, MA
GPA:
Expected in to to
: Natural Resources Conservation
University of Massachusetts Amherst - Amherst, MA
GPA:

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Resume Overview

School Attended

  • Reading Memorial High School
  • University of Massachusetts Amherst

Job Titles Held:

  • Barista
  • Waitress
  • Waitress

Degrees

  • High School Diploma
  • Some College (No Degree)

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