barista resume example with 1+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
  • :

Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills.

Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills.

Attentive driver with strong knowledge of local routes and traffic patterns. Monitors road conditions and construction areas to maintain schedule adherence.

  • Tea Expertise
  • Safe Food Handling Practices
  • Coffee Expertise
  • Credit Card Transactions
  • Espresso Machine Operation
  • Product Displays
  • Customer Service
  • Payment Processing
  • Cleaning and Sanitizing
  • Coffee and Tea Preparation
  • Espresso Machine Operation and Maintenance
  • Relationship Building
  • Verbal and Written Communication
  • Equipment and Store Cleaning
  • Coffee Machine Demonstrations
  • Cash Handling
  • Equipment Checks and Assessments
  • Packaging and Labeling
  • Stocking Supplies and Retail Products
  • Food Serving and Preparation
  • Coordinating Orders
  • Cash Register Operation
  • Calm Under Pressure
  • Team Player
  • Speedy and Efficient
  • Food Preparation
Barista, 11/2022 - Current
University Of Utah Midvale, UT,
  • Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Stocked customer service stations with paper products or beverage preparation items.
  • Collected payments and provided accurate change.
  • Maintained calm demeanor during high-volume periods and special events.
  • Received and accurately processed customer payments.
  • Repaired minor issues with equipment and handled troubleshooting tasks to keep coffee machines operational.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Managed morning rush of customers daily with efficient, levelheaded customer service.
  • Described menu items to customers and suggested products based on stated preferences.
  • Maintained clean and organized workspace, enabling coworkers to locate resources and product.
  • Memorized official and off-menu coffee and tea preparations.
  • Created complex, hand-crafted beverages based upon customer preferences.
  • Restocked self-service area with sweeteners, stir sticks and coffee cup sleeves.
  • Checked temperatures of freezers, refrigerators or heating equipment to verify proper functioning.
  • Provided customers with product details, coffee blends and preparation descriptions.
  • Weighed, ground and packed coffee beans for customer purchase.
  • Cleaned and sanitized service or seating areas, complying to health protocols and food safety standards.
  • Washed and cleaned coffee maker, french press and espresso machine to remove mineral and hard water deposits.
  • Demonstrated techniques on using multiple beverage machines with new team members.
  • Restocked product displays based on demand and projected sales.
  • Prepared and served hot or cold beverages.
  • Utilized coffee maker, espresso machine and French press to prepare coffee.
  • Wrapped, labeled and dated food items for sale.
Runner, 07/2022 - 10/2022
Regal Cinemas Corporation Port Orange, FL,
  • Handled various errands for employees throughout company.
  • Greeted customers and employees pleasantly and maintained upbeat demeanor.
  • Collected food and quickly delivered to customers' tables.
  • Memorized dining room floor plans and understood seat number system.
  • Responded quickly to customer concerns and escalated major issues to management.
  • Assisted servers to optimize guest dining experience.
  • Removed dishes and glasses from tables or counters to take to kitchen for cleaning.
  • Built and maintained relationships with regular customers by learning and remembering preferences.
  • Transferred supplies and ingredients between storage and kitchen areas by hand or cart.
  • Double-checked meals placed in window against customer tickets for accuracy.
  • Assisted hostess by answering phones to take reservations or to-go orders.
Kitchen Staff Member, 01/2022 - 06/2022
Vail Resorts Zanesfield, OH,
  • Assisted cook team by preparing sandwiches and salads.
  • Cleaned and sanitized frequently to maintain health code standards.
  • Received, rotated and replenished kitchen stock for team members.
  • Checked stock regularly and discarded unsafe food to protect customers.
  • Restocked pantry with nonperishable food items to prevent stock from running low.
  • Observed food handling and sanitation procedures to safeguard against foodborne illnesses.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Followed recipes and customer requests to prepare meals.
  • Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Acquired new skills to support team and further accommodate customer needs.
  • Transported trash to dumpster, properly disposing of expired food items.
  • Peeled and cut fruit and vegetables to prepare for cooking or serving.
  • Prepared garnishes to complement dishes on menu.
  • Cleaned and sterilized dishes, countertops and utensils to prevent bacteria growth.
Crew Member, 01/2021 - 12/2021
Oberweis Dairy Park Ridge, IL,
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Served food quickly for positive guest experiences.
  • Presented orders to guests within anticipated service times.
  • Packed fast food products in approved containers, cups and bags.
  • Interacted pleasantly with guests to deliver quality customer service.
  • Took orders from patrons and input selections into store computer system.
  • Stocked shelves and cases with new or transferred items.
  • Organized and restocked supplies to support operations and team productivity.
  • Wiped down tables and equipment, swept and refilled stock.
  • Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
  • Processed payments on cash register and counted back bills and change to patrons.
  • Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Maintained safe food handling practices to prevent germ spread.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Restocked napkins, condiments and utensils at self-service areas during slow periods.
  • Answered questions regarding ingredients and preparation techniques to educate customers before placing orders.
  • Warmly greeted visitors to promote great customer service and positive ordering experience.
  • Scrubbed and polished counters to remove debris and food.
  • Brewed and served coffee and tea with preferred add-ins.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Served food and beverages at take-out counters to provide fast service to waiting guests.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.
  • Directed patrons to restrooms and other amenities within facility.
  • Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
Education and Training
High School Diploma: , Expected in 05/2024
Custer High School - Custer, MT
Status -

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Resume Overview

School Attended

  • Custer High School

Job Titles Held:

  • Barista
  • Runner
  • Kitchen Staff Member
  • Crew Member


  • High School Diploma

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