Baker with desire to create unique, delicious pastries using extensive knowledge of baking sciences and flavor combinations. Passion and enthusiasm for cake decorating. Skills include fondant, marzipan, gum-paste, sugar, pastillage, modeling chocolate, and more.
In 2012 my teammates and I won the "People's Choice Award" at Southern New Hampshire University's 'Batter Battles'. In my two years of undergrad school, I have obtained an average of a 3.7 GPA making the President's List every semester. Spring 2014 received the "Outstanding Student" Award for the Associates Degree in Science in Baking and Pastry Arts. Nominee for both 2014 "Baker of the Year" and the "Heart and Soul" awards.
Quickly and courteously resolved all guest problems and complaints. Displayed a positive and friendly attitude towards customers and fellow team members. Properly handled decorating various pastries. Expanded the food selection in summer of 2013 by creating weekly cupcakes; some large orders were placed.
Courses included: Cake Decorating, Advanced Pastry, Classical Baking, Retail Baking, International Baking; also Dining Room Management, Purchasing, and Food and Beverage Cost Controls.
Companies Worked For:
Job Titles Held:
Where can I find a Heavnly Donuts Barista resume example in Newton, New Hampshire ?
This is an actual resume example of a Barista who works in the Bakers Industry. LiveCareer has 19069 Bakers resumes in its database. LiveCareer’s Resume Directory contains real resumes created by subscribers using LiveCareer’s Resume Builder.
© 2018, Bold Limited. All rights reserved.