Barback Resume Example

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Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,
Professional Summary

Enthusiastic Barback / Bartender proficient in handling food safely, maintaining clean work areas and restocking supplies. Eager to further develop wine, liquor and mixed drinks knowledge. Desiring to bring 15 years of related experience to a new growth-oriented position. Focused on customer service, cleaning and sanitation and restocking supplies. Driven and physically fit with top-notch communication and organizational abilities. Certified by ServSafe. Practiced Barback which genuinely enjoys providing superior hospitality. Track record of working alongside some of the most talented bartenders in the area. Looking for employment at a vibrant bar or restaurant that will provide an opportunity for advancing skills and ascending to a Bartender position. Energetic Barback / Bartender with 15 years of experience providing prompt, friendly service to patrons. Well-versed in measuring ingredients, mixing cocktails and calculating tabs. Hardworking individual recognized for accuracy and strong attention to detail.

  • Quality Assurance
  • Beverage Making and Delivery
  • Team Leadership
  • Food Service
  • Service-Oriented
  • Customer Satisfaction Promotion
  • Problem Detection and Resolution
  • Work Coordination
  • Cleaning and Sanitizing
  • Condiment Restocking
  • Persuasive Approach
  • Clear Communication
  • Physical Stamina
  • Flexible and Adaptable
  • Cross-Selling and Upselling
  • Beverage and Ice Dispenser Refilling
  • Decision Making
  • Silverware and Glassware Restocking
  • Manual Dexterity
  • Food and Drink Garnishing
  • Social with Customers and Staff
  • Fruit and Vegetable Slicing
  • Blender Operation
  • POS Terminal Operation
  • Honest and Ethical
  • Stress Tolerance
  • Persistent with Challenges
  • Service Bar Restocking
  • Attention to Detail
  • Cooperative and Good Natured
Work History
07/2007 to 07/2021 Barback Marriott International | Meridian, MS,
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Waited on up to 20+ customers at bar and at 6+-table bar area.
  • Managed customer deliveries and assisted with carrying out orders to promote maximum satisfaction.
  • Checked ID cards and verified bar guests were of legal age.
  • Learned how to make wide variety of mixed drinks.
  • Replaced empty kegs and soda syrups.
  • Poured and prepared mixed drinks for over 50-100 customers daily.
  • Delivered food to customers at bar and tables.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Restocked ice, condiments and snacks.
  • Transported dirty utensils, dishes and trays to kitchen to help team stay on top of cleaning.
  • Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
  • Offered product samples, answered questions and helped customers find items.
  • Provided attentive service and proactively assessed guest needs.
  • Engaged in suggestive selling and other sales techniques.
  • Set up advertising signs and displays on shelves, counters and tables.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Tasked with removal of garbage and refuse, mopping and sweeping floors and washing walls.
  • Checked recycling cans, removed garbage and put recyclables in correct bin.
  • Maintained swift pace of work to meet business demands for cleaning and supplies storage.
  • Assisted servers by providing glassware and utensils to guests.
  • Greeted guests and asked open-ended questions to help determine needs and offer options.
  • Mopped, swept to reduce dirt, clean and sanitize dining area surfaces.
  • Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards.
03/2005 to 05/2006 Security Officer Viatris Inc. | Vega Baja, PR,
  • Gathered information, identified and implemented resolution, planned follow-up and logged and filed incident report to successfully manage complaints.
  • Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
  • Provided top-notch protection for traveling public by conducting tests for explosives residue.
  • Patrolled and monitored premises in company vehicle, on bicycle and by foot.
  • Inspected suspicious activities and monitored premises for criminal acts and rule infractions.
  • Monitored employee activities, confirming compliance with security regulations.
  • Moved throughout facility and among customers to remain aware of developing security situations.
  • Drafted reports of property damage, theft, accidents and unusual occurrences to document daily activities and irregularities.
02/2004 to 12/2005 Assistant Production Engineer One & Co | City, STATE,
  • Practiced lean principles, which led to improvements in workflow and quality and waste reduction.
  • Complied with all federal, state and local work safety policies and regulations.
  • Analyzed product and process and provided actionable solutions for changes to processes, products or quality standards.
  • Designed and incorporated process design improvements.
  • Tested completed projects for functionality and implemented changes to production methods to rectify issues in final products.
  • Created designs at minimal costs using high-volume manufacturing processes and careful material selection.
Expected in Bachelor of Science | Computer Engineering Colorado Technical University, Colorado Springs, CO, GPA:
Expected in 09/2003 GED | Norwich Adult Education, Norwich, GPA:

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Resume Overview

School Attended
  • Colorado Technical University
  • Norwich Adult Education
Job Titles Held:
  • Barback
  • Security Officer
  • Assistant Production Engineer
  • Bachelor of Science
  • GED

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