Quality-focused and efficient Cook with 15+ years of experience in high-pressure culinary environments. Skilled in preparing large volumes of food quickly and efficiently. Seeking to use culinary skills and expertise to prepare a special variety of dishes in a professional, rewarding environment.
Responsible for performing all positions in the kitchen while working as a team player. In between the hiring of a chef, placed and received food orders, performed inventory, organized the freezer and labeled food properly.
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