Energetic culinary professional with a blend of creativity, passion for
food and exceptional cooking skills. Works well as a dynamic leader in
high-pressure settings. Motivated Chef offering over 15+ years' experience in the food industry. Focused on high standards for taste
and quality while maintaining profitable margins.
Superior communication and leadership skills. Well organized Chef committed to building a hardworking team while maintaining an enjoyable and enthusiastic atmosphere in the kitchen.
Demonstrates culinary techniques to employees to ensure proper presentation, quality and taste for new menu items. Quality focused and efficient at preparing and plating food in a high energy and fast paced environment seeking to bring strong supervisory food prep and organizational skills.
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