Certified Baker Trainer,expert in breads, cookies and pastry. Team player with management and training experience.
Monitored cooking completion times for efficient use of ovens and other equipment.Inspected products for quality assurance before display.Placed dough in pans, molds and sheets; monitoring products during baking and adjusting temperatures as needed.
Build and tear down movies. Preview movies for quality assurance. Sold tickets and concessions. Called in nightly numbers. Filled out night deposit. Monitored inventory and placed the order. Pick up and put away inventory.
Consulted with the families of the deceased regarding final arrangements in a tactful manner.Implemented pre-need arrangement program for funeral services, which guaranteed specific prices and secured clients' trust in the business.Conducted pre-need consultations to educate clients on available funeral plans.Addressed all client questions and requests for information relating to funeral services and pricing.
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