Detail-oriented professional with strong technical skills and the ability to learn concepts quickly.
Key member of global distribution operations team, which coordinated shipments across several countries.
Provided nutritious, safe, visually appealing, innovative and properly prepared and flavored food.Provided courteous and informative customer service in an open kitchen format.Ensured smooth kitchen operation by overseeing daily product inventory .
Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Consistently produced exceptional menu items that regularly garnered diners' praise.
Followed proper food handling methods and maintained correct temperature of all food products.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.
Served fresh, hot food with a smile in a timely manner.Communicated clearly and positively with co-workers and management.
Unloaded, picked, staged and loaded products for shipping.Rotated stock by code and receiving date.Used propane forklift to load trailer at warehouse.
Assisted skilled workers with construction projects in all phases of rough and finish masonry.Mixed and laid concrete to exact measurements.
Rachelle Lee Applebee's/ G.M. 937-901-1278
Karen Hellferich Victoria Secret/ Sous Chef 513-262-9237
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