Executive Chef Director of Food and beverage
Woodside grill Red Bluff,California
al Experience Executive Chef Director of Food and beverage May 2009 to Jul 2013 Woodside grill － Anderson...Executive Chef Mar 1997 to Jun 2003 Redding Food and beverage company － Redding , Ca Oversaw two full service...establishment . Supervised all restaurant , catering , bar and event staff . Responsible for budget
Louts 8 Red Bluff,California
Summary I have worked at the state fair for the past two years as a cashier at Country Fair Cinnamon...
Buffet Manager, Lead Server, Barback, Prep-Cook and Host
Devoted Catering Red Bluff,California
Summary Hotel dining and catering professional versed in guest services food and beverage operations . Experienced...Extensive catering background Extensive food/beverage knowledge Logging temperatures of food items Skillful...Host , 11/2007 to 01/2015 Devoted Catering – Emeryville Prepared food items consistently and in compliance
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