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Dear Ms. Sanders,
I was recently informed of an opening for a Pastry Cook at your New Parkland restaurant. I would like to take a moment to expand on the qualifications summarized in the attached resume and explain why I believe I would fit in perfectly with the stellar cooking staff already in place at Oceanside Restaurant.
Since graduating from an acclaimed culinary school, I have been actively working as a Pastry Cook at a five-star hotel. I relish the many challenges of this job, including creating fresh pastries daily, providing in-house catering services and ensuring that all ingredients are of the finest quality.
As an adept organizer, I would be able to oversee your kitchen staff, order supplies as necessary, mentor new staff and keep your kitchen in order. I have an outgoing personality that would fit in nicely with the reputation your restaurant has earned for providing top-notch service with a smile.
I enjoy the many challenges of working as a Pastry Cook, including creating appetizing dessert menus and putting in the extra effort to keep customers happy and coming back. Thank you in advance for your time and consideration. I look forward to hearing from you in the near future.
Kind Regards,
Shayna Booker
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